Monday, January 26, 2015

Miso Braised Pork

So good, so easy...
Miso Braised Pork
2.5 lb pork roast
1/2 cup red Miso paste
1 tsp ground ginger
1/4 cup brown sugar

Salt, pepper and sear all sides of roast.  Dissolve brown sugar in remaining ingredients over medium heat.  Add roast to crock pot and pour Miso over.  Low for 6 or high for 8, until roast just falls apart.
For pressure cooker- low pressure for 90 minutes.

Made this Saturday for company along with roasted carrots and bacon wrapped asparagus.  Everyone had seconds and wanted thirds.

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